Quality wine from Lower Austria, certified organic and sustainable. With its delicate, varietal fruit with hints of flowers, fresh green apples, citrus and a subtle spiciness, the “Henry Dunant” Grüner Veltliner is an excellent accompaniment to fish dishes (brown trout, salmon trout, char), ceviche, vegetarian dishes (quiche) as well as antipasti (caprese, smoked meats) or simply with a Heurigen snack. Dry, fresh with a juicy, ripe acidity structure on the palate, the Veltliner is medium-bodied, delicate, well-structured and perfectly balanced.