Bründlmayer Brut
Sekt Austria Reserve
#listentothebubbles
Nuances of white bread, brioche and stewed apricot with generous fruit presence - and charm as well; considerable body, firm and open-hearted, very round and juicy, smooth yellow fruitiness, tingling and balanced, not too sweet, very beautiful filling.
Awards
- 1. Platz Katelgorie Schaumwein Sekt weiss
- WEISSWEIN GUIDE ADI SCHMID, JOHANNES FIALA 2022
- 93/100
- FALSTAFF SPEZIAL, SEKT AUS ÖSTERREICH G.U. RESERVE, 11/19
- 93/100
- Falstaff Wein Guide 2019/20
- 93/100
- FALSTAFF ULTIMATE WINE GUIDE 2024/25
- 92/100
- Anne Krebiehl, Wine Enthusiast, 03/2019
Food pairing recommendation
Sekt with food? And how ! When it comes to celebrating with sparkling wine, it is often forgotten just how wonderful it can be with food – until the beauty of Bründlmayer Brut together with a wide variety of dishes is experienced !
Such as at the beginning of a fest or reception, when the most diverse amuse-bouches are offered. Whether oysters, tapas, antipasti, shrimp spears, salmon tartar, cocktail breads or any other imaginable appetizer - sparkling wine has barely received praise for how beautifully it complements and refines these small refreshments.
The true sparkling wine lover always comes back to a Bründlmayer Brut for a fine evening: fish, poultry and light or cooked meats and nearly any exotic dish are perfect with a glass of sekt. Its pearly freshness wonderfully complements desserts as well. And its versatility shines even more with an array of cheeses.