Our wines
Kamptal Terrassen
Grüner Veltliner
2024
Kamptal DAC
Bright yellow-green with silver reflections. Delicate meadow herbs, hints of mango and pineapple, subtle orange peel notes, inviting bouquet. Good complexity, firm, passion fruit on the finish, fruity finish, balanced acidity, very persistent, versatile. (Falstaff Wine Guide)
This Grüner Veltliner is a blend of wines sourced from different terraced vineyards. The elevated terraces consist of stonier soils (schisted granite). The vines there show aromatic expression, good acidity, elegant stone fruit and lots of minerals. The lower sited terraces mostly of layered fertile loess show more body and ripeness. By combining those two characteristics we get a really classic Grüner Veltliner with both finesse and a certain vigor.
Awards
- 93/100
- A La Carte Grand Cru Verkostung - Grüner Veltliner Klassisch
- 92/100
- Falstaff Wine Guide 2025/26
- 92/100
- jamessuckling.com
Maturation
The wine is fermented at semi-cool temperatures between 15-20°C.
Food pairing recommendation
A perfect companion to many starters such as smoked trout, ham, cold vegetables, sea food, tapas, or fresh marinated goat cheese with herbs; also very good with fish barbecue, or roasted chicken, Asian dishes if not too hot such as Dim Sum, or Wok, fine with ‘Vegan Cuisine’.