Our wines
Kamptal Terrassen
Grüner Veltliner
2025
Kamptal DAC
Bright yellow-green with silver reflections. Delicate meadow herbs, hints of mango and pineapple, subtle orange peel notes, inviting bouquet. Good complexity, firm, passion fruit on the finish, fruity finish, balanced acidity, very persistent, versatile.
This Grüner Veltliner is a blend of wines sourced from different terraced vineyards. The elevated terraces consist of stonier soils (schisted granite). The vines there show aromatic expression, good acidity, elegant stone fruit and lots of minerals. The lower sited terraces mostly of layered fertile loess show more body and ripeness. By combining those two characteristics we get a really classic Grüner Veltliner with both finesse and a certain vigor.
Awards
- This charming 2025 Grüner Veltliner from our Kamptal terraces is almost dangerously enjoyable to drink! For “A la Carte” wine director Willi Balanjuk, it ranks among the absolute classics for the 2026 season: “Light color, youthful, intense nose, grapefruit, verbena, almonds, powerful, firm structure, tight, fruity-spicy finish, good length”
A la Carte, Issue 01/2023, page 143 - March 2026
- A La Carte 2026
Maturation
The wine is fermented at semi-cool temperatures between 15-20°C.
Food pairing recommendation
A perfect companion to many starters such as smoked trout, ham, cold vegetables, sea food, tapas, or fresh marinated goat cheese with herbs; also very good with fish barbecue, or roasted chicken, Asian dishes if not too hot such as Dim Sum, or Wok, fine with ‘Vegan Cuisine’.