Langenloiser Berg Vogelsang
Delicate bouquet of stone and pome fruit, accompanied by flowery, zesty and spicy tones (white flowers, anise). Fresh, dry and medium bodied with a touch of juvenile yeast, after some time in the glass the wine heads straight for the depths and offers profound yet fragrant fruit reminiscent of heirloom apple varieties; clear and purist, with an pleasantly salivating mineral finish. A textbook sample of the rare primary rock Grüner!
The Langenloiser Berg Vogelsang is situated on the Loiser Mountain.The vineyard bends towards the southwest and borders a mixed forest. It hosts a very diverse population of birds.
Site and climate
The Langenloiser Berg Vogelsang is situated on the Loiser Mountain. It hosts a very diverse population of birds The vineyard bends towards the southwest and borders a mixed forest.
The wine is fermented at semi-cool temperatures between 15° to 20° C before being racked into large oak casks for a few weeks of further maturation. To retain its primary fruit this Veltliner is bottled rather early, just at the point when the acidity has lost its aggressive touch.
Food pairing recommendation
Seafood, cold starters, exotic dishes, Austrian cuisine, cold meat, smoked trout, roasted pork or veal, chicken etc.