Events
Tour de Vin 2026
This weekend, 41 members of the ÖTW regions of Kremstal, Kamptal, Traisental, and Wagram invite you to their OPEN CELLAR TOURS. With a varied program of events, you can taste wines, chat, and, of course, purchase these fine wines.
Friday, May 1
11:00 a.m. CELLAR TOUR: The Journey of Wine – From Grape to Bottle, approx. 30 min.
2:00 p.m. THE FINE WORLD OF SPARKLING WINES
– WORKSHOP with Andreas Wickhoff MW, 60 min
3:30 PM CELLAR TOUR: The Journey of Wine – From Grape to Bottle, approx. 30 min.
Registration required.
GUEST CHEF: Werner Punz – Restaurant Vinzenz Pauli (St. Pölten)
CHAMPAGNE & CO (Table Presentation)
– The Fine World of Sparkling Wines: Discover not only exquisite house-made sparkling wines but also international specialties
Saturday, May 2
11:00 a.m. CELLAR TOUR: The Journey of Wine – From Grape to Bottle, approx. 30 min.
11:00 a.m. VINEYARD WALK with Willi Bründlmayer, approx. 90 min.
In case of bad weather, there is the option to participate in a cellar tour at the Bründlmayer Winery, 30 min.
3:30 p.m. CELLAR TOUR: The Journey of Wine – From Grape to Bottle, approx. 30 min.
Registration required.
GUEST CHEF: Werner Punz – Restaurant Vinzenz Pauli (St. Pölten)
CHAMPAGNE & CO (table presentation)
– The fine world of sparkling wines: Discover not only exquisite house-made sparkling wines but also international specialties