Fragrant bouquet of white and yellow flowers (elder-acacia) with a twist of citrus peel, followed by some spice (anis, fennel) and mineral yeasty tones; starts fresh on the palate, balanced by a touch of residual sugar, very pure, fragrant and yet striking with its light fruit tones like fresh vineyard peaches, a crisp acidity backbone that highlights spice and minerals; this wine is elegant, slender, crisp and perfect in its youth for the summerly terraces but with potential for further maturing to a complete text book Riesling.

Bouquet of pome fruit, accompanied by hints of citrus as well as flowery and spicy tones (white flowers, yeast). Crisp, dry, medium bodied and nicely balanced; opens up in the glass and offers more fragrant fruit reminiscent fresh cut apples and pears, hints of herbs, with a pleasantly salivating mineral finish. A rare Grüner (growing) on the rocks!

A bouquet of refined, yellow fruit accents, hay flowers and juvenile yeast underlined with a hint of brioche; first a silky mouthfeel, then dry and very fresh but quite juicy, medium bodied, with hints of pome fruit and a subtle dash of mango, elegant grip, a touch of herbs, a lot of spice and minerals in the finale. A highly pleasurable, Burgundian-style of wine; this is an extremely versatile food-companion that might equally please red- and white wine drinkers, should they wish to agree on one single bottle for the meal.